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CHIMAY PREMIERE RED CAP ALE 750ML BT @ Deerfoot Meadows [1014342]
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CHIMAY PREMIERE RED CAP ALE 750ML BT @ Deerfoot Meadows [1014342]

CHIMAY PREMIERE RED CAP ALE 750ML BT @ Deerfoot Meadows [1014342]

"The Chimay Red is the oldest of the Chimays. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale. ALCOHOL LEVEL: (Vol.) 7 % COLOURS: Copper red AROMA(S): Fruity apricot nuances FLAVOUR: Light and varied TASTE: Silky smooth with a slight bitter note HEAD: Firm and creamy TASTING ADVICE: Serve at a temperature of 10 to 12°C This top fermented Trappist beer, refermented in the bottle, is neither filtered nor pasteurised."
$4.08

Original: $11.65

-65%
CHIMAY PREMIERE RED CAP ALE 750ML BT @ Deerfoot Meadows [1014342]—

$11.65

$4.08

CHIMAY PREMIERE RED CAP ALE 750ML BT @ Deerfoot Meadows [1014342]

"The Chimay Red is the oldest of the Chimays. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale. ALCOHOL LEVEL: (Vol.) 7 % COLOURS: Copper red AROMA(S): Fruity apricot nuances FLAVOUR: Light and varied TASTE: Silky smooth with a slight bitter note HEAD: Firm and creamy TASTING ADVICE: Serve at a temperature of 10 to 12°C This top fermented Trappist beer, refermented in the bottle, is neither filtered nor pasteurised."

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"The Chimay Red is the oldest of the Chimays. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale. ALCOHOL LEVEL: (Vol.) 7 % COLOURS: Copper red AROMA(S): Fruity apricot nuances FLAVOUR: Light and varied TASTE: Silky smooth with a slight bitter note HEAD: Firm and creamy TASTING ADVICE: Serve at a temperature of 10 to 12°C This top fermented Trappist beer, refermented in the bottle, is neither filtered nor pasteurised."
CHIMAY PREMIERE RED CAP ALE 750ML BT @ Deerfoot Meadows [1014342] | Wine and Beyond