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BRIGALDARA AMARONE CAVOLO 750ML @ Deerfoot Meadows [1042388]
59% CORVINA, 21% CORVINONE, 17% RONDINELLA AND 3% OTHERS. 8EQUALITAS-SUSTAINABLE WINE CERTIFICATION: MODULO ORGANIZZAZIONE SOSTENIBILE - OS. REV. 02 DEL 28/01/2019. ORGANIC PRACTICES. SINGLE VINEYARD – CAVOLO. POUR & STONY SOIL AND UNIQUE MICROCLIMATE PRODUCE FULL-BODIED AND STRUCTURED WINE WITH EXCELLENT CONCENTRATION, VIGOR AND AN ELEGANT FLORAL BOUQUET. CAREFUL SELECTION OF THE GRAPES IN THE VINEYARD. HAND-HARVESTED. STRICT MANAGEMENT OF THE DRYING PROCESS FOR 120 DAYS. SKIN CONTACT IN FERMENTATION. 2 YEARS IN SMALL WOODEN BARRELS AND 2 YEARS IN LARGE WOODEN BARRELS. INTENSE BOUQUET. SUMPTUOUS FRUIT. CHOCOLATE, VANILLA AND SPICE. RICH TEXTURE AND STRUCTURE BALANCED WITH BRISK ACIDITY. COMPLEX, ELEGANT AND VELVETY. AN ENTICING, LINGERING, SEDUCTIVE FINISH LEAVING YOU WANTING MORE.
$45.93
BRIGALDARA AMARONE CAVOLO 750ML @ Deerfoot Meadows [1042388]—
$45.93
BRIGALDARA AMARONE CAVOLO 750ML @ Deerfoot Meadows [1042388]
59% CORVINA, 21% CORVINONE, 17% RONDINELLA AND 3% OTHERS. 8EQUALITAS-SUSTAINABLE WINE CERTIFICATION: MODULO ORGANIZZAZIONE SOSTENIBILE - OS. REV. 02 DEL 28/01/2019. ORGANIC PRACTICES. SINGLE VINEYARD – CAVOLO. POUR & STONY SOIL AND UNIQUE MICROCLIMATE PRODUCE FULL-BODIED AND STRUCTURED WINE WITH EXCELLENT CONCENTRATION, VIGOR AND AN ELEGANT FLORAL BOUQUET. CAREFUL SELECTION OF THE GRAPES IN THE VINEYARD. HAND-HARVESTED. STRICT MANAGEMENT OF THE DRYING PROCESS FOR 120 DAYS. SKIN CONTACT IN FERMENTATION. 2 YEARS IN SMALL WOODEN BARRELS AND 2 YEARS IN LARGE WOODEN BARRELS. INTENSE BOUQUET. SUMPTUOUS FRUIT. CHOCOLATE, VANILLA AND SPICE. RICH TEXTURE AND STRUCTURE BALANCED WITH BRISK ACIDITY. COMPLEX, ELEGANT AND VELVETY. AN ENTICING, LINGERING, SEDUCTIVE FINISH LEAVING YOU WANTING MORE.
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Description
59% CORVINA, 21% CORVINONE, 17% RONDINELLA AND 3% OTHERS. 8EQUALITAS-SUSTAINABLE WINE CERTIFICATION: MODULO ORGANIZZAZIONE SOSTENIBILE - OS. REV. 02 DEL 28/01/2019. ORGANIC PRACTICES. SINGLE VINEYARD – CAVOLO. POUR & STONY SOIL AND UNIQUE MICROCLIMATE PRODUCE FULL-BODIED AND STRUCTURED WINE WITH EXCELLENT CONCENTRATION, VIGOR AND AN ELEGANT FLORAL BOUQUET. CAREFUL SELECTION OF THE GRAPES IN THE VINEYARD. HAND-HARVESTED. STRICT MANAGEMENT OF THE DRYING PROCESS FOR 120 DAYS. SKIN CONTACT IN FERMENTATION. 2 YEARS IN SMALL WOODEN BARRELS AND 2 YEARS IN LARGE WOODEN BARRELS. INTENSE BOUQUET. SUMPTUOUS FRUIT. CHOCOLATE, VANILLA AND SPICE. RICH TEXTURE AND STRUCTURE BALANCED WITH BRISK ACIDITY. COMPLEX, ELEGANT AND VELVETY. AN ENTICING, LINGERING, SEDUCTIVE FINISH LEAVING YOU WANTING MORE.
